People sometimes look down on salad, and I think that’s a shame. Because it doesn’t have to be just a sad little bowl of lettuce with a soggy slice of tomato on top. With the right toppings and a little creativity, a salad can not …
For this week’s meals, I employed the use of grocery delivery service Hungryroot. I honestly wasn’t super pleased with it overall, but that’s another story for another day I suppose.
I’ve recently taken a shine to matcha. Not only is it a powerhouse of antioxidants, I also find the bright green of a matcha latte visually pleasing, and I personally find the flavor rather enjoyable.
Happy new year! Let’s hope it’s a good one 😀 For as long as I’ve known of it, I’ve been sort of fond of veganuary. It offers a nice little “trial period” for anyone interested in taking up a more plant-based lifestyle (and hopefully continuing …
Seeing as how I haven’t posted one of these since sometime in September, I figure it’s about time I shared another WIAW! In this post you might notice that I lean onto a few vegan products here and there (such as canned soup, and vegan …
For a lot of people–myself included–the holidays are the time of year when baking is at an all-time high. And perhaps one of the most classic recipes in my family is that for shortbread cookies.