Tag: vegan cooking

The Veganuary Challenge – Sample Meal Plan For January 2025

The Veganuary Challenge – Sample Meal Plan For January 2025

I do realize we’re already halfway through the month, but I still wanted to make a Veganuary-themed post because I feel it’s important. The concept of Veganuary is important not just for January but for year-round: the idea of giving veganism a test run to 

Vegan What I Eat In a Day: Doing 75 Medium

Vegan What I Eat In a Day: Doing 75 Medium

Welcome back to my site! I apologize for the break in posts, but things have been going on in my personal life that have prevented me from making as much content as I’d like. Any support through this time that any of you have given, 

Autumn Harvest Roasted Veggies For Wraps, Sandwiches and More

Autumn Harvest Roasted Veggies For Wraps, Sandwiches and More

This is a classic recipe of mine, perfect with butternut squash and other comforting flavors and spices for fall. I can’t believe I’m only just now posting it here on this website, because I’ve been using and loving this mixture of veggies and seasonings for 

Vegan What I Eat In A Day: All You Can Eat Pasta

Vegan What I Eat In A Day: All You Can Eat Pasta

Here are even more example meals of what I eat in a day as a vegan! Today was a quick & simple day of vegan meals on an extremely busy day. Maybe not the healthiest, but very realistic in the eyes of what I typically 

5 Day Vegan Meal Prep: What I Ate This Week + Hungryroot Promo Code

5 Day Vegan Meal Prep: What I Ate This Week + Hungryroot Promo Code

Hungryroot has been mentioned a lot all over the internet and, personally, I think it might be only worth it if you have a promo code. That being said, they have a lot of great items and recipes on their site, and today I’ll be 

How To Make Tofu Ricotta: Perfect for Lasagna, Pasta, and More

How To Make Tofu Ricotta: Perfect for Lasagna, Pasta, and More

If we’re being honest, vegan cheese substitutes can be a little hit or miss sometimes. The texture might be off, the meltability might not be there, or the taste might be weird. Making your own cheese can be great because you can adjust to your