Come With Me To Make A Vegan Sandwich
Apologies for my absence! Hopefully I’m back to stay. Today I was craving a nice vegan sub sandwich, and I thought I’d take you along with me to show you how I make a delicious vegan sub.
Tag: vegan cheese
How To Make Lemon Garlic Pasta With Vegan Ricotta
Pasta is such a delicious, easy and nourishing meal, and this recipe is no different. I love to try all types of pasta recipes, be them creamy and luscious, saucy and fresh, or anything in between.
How To Make Tofu Ricotta: Perfect for Lasagna, Pasta, and More
If we’re being honest, vegan cheese substitutes can be a little hit or miss sometimes. The texture might be off, the meltability might not be there, or the taste might be weird. Making your own cheese can be great because you can adjust to your …
The Best Summer Side Dish! Italian Style Cucumber Salad
Cucumber is such a fresh, crisp ingredient. Perfect for summer, and sometimes regretfully underused in my kitchen. But recently, I’ve discovered more of an appreciation for the cooling crunch of cucumber–and of cucumber salad.
Sun-Dried Tomato Pasta With Beans & Broccoli Rabe
I’ve probably mentioned plenty of times on this very blog how much I love sun-dried tomatoes. Just recently, I even posted a recipe for a sun-dried tomato muglet. Unlike that recipe, this one came right off the top of my head–but I enjoyed it so …
4 Ingredient Southwest Stuffed Button Mushrooms (Low Sodium, Plant-Based)
I think that as a food, mushrooms are pretty polarizing; either you love them, or you can’t stand them. I think the same can be said for spicy food, which is fine. Everybody has their own particular tastes. But if you happen to be in …