Tag: easy vegan cooking

What I Ate Wednesday #2: Vegan Memorial Day

What I Ate Wednesday #2: Vegan Memorial Day

Well after a little hiatus in posting, I’m back with another WIAW post. It’s good to be back! Hopefully I can figure out how to be more regular in posting here. The eats featured in today’s post were from Memorial Day, which was this past 

What I Ate Wednesday #1

What I Ate Wednesday #1

Back in the days of my old food blog (circa 2014 I think?) WIAW posts used to be some of my favorite posts to make. So I thought I’d get back into the swing of it every now and then on this blog! Not only 

15 Quick & Easy Vegan Snack Ideas

15 Quick & Easy Vegan Snack Ideas

As a vegan, do you ever struggle with what to have for a snack? Because sure, breakfast can be cereal and tofu scrambles. Lunches can be buddha bowls and bean burritos. Dinner can be the classic grain+green+bean, or even a can of soup with a 

Banana Bread Overnight Oats

Banana Bread Overnight Oats

I’ve recently fallen in love with the wonder that is overnight oats. Do you have a refrigerator? Do you experience nighttime? Then you can make overnight oats! By far, one of my favorite recipes to come to this blog would be the one I’m about 

Comforting and Vegan Baked Cauliflower and Cheeze

Comforting and Vegan Baked Cauliflower and Cheeze

Mac and cheese comes in all shapes and sizes: from Kraft to Amy’s, dairy-free to gluten-free, there seems to be a lot of options out there for all kinds of dietary restrictions.

Simple & Healthy Balsamic Zucchini Boats

Simple & Healthy Balsamic Zucchini Boats

Come wintertime, hearty meals are probably at the forefront of everyone’s minds–foodwise, anyway. And for good reason; like, it’s freaking cold outside. We want something to warm our insides that tastes comforting and filling.