Easy Vegan Buttermilk (Only 2 Ingredients!)
Buttermilk is a versatile and useful ingredient to have on hand-it adds a slight pleasant tang to baked goods, as well as gives them a nice fluff.
Tag: 10 ingredients or less
Easy Vegan Chocolate Peanut Butter Cups (Only 4 Ingredients)
A few weeks ago, I was lucky enough to score a deal on vegan chocolate bars (worth $4.50 a piece that I got for $1.49) at one of my fave grocery stores, and that inspired me to take a stab at making vegan chocolate peanut …
Vegan Chocolate Peanut Butter Granola (Vegan, Dairy-Free)
As delicious as granola is, it can sometimes be hard to find a store-bought version that’s vegan. Often, the kinds you find at the store contain honey or dairy ingredients, which unfortunately makes them unsuitable for those looking to avoid animal products.
Make This Healthy, Easy Garlic Broccoli Tofu Scramble
I’ll admit, I usually have a go-to combo when I make tofu scramble: sauteed peppers and onions. And while that’s definitely a winning combo, having the same thing can get kind of monotonous after a while.
Spicy Potato Burrito Bowls (Easy & Meal-Prep Friendly)
Potatoes are often the love of a vegan’s life (like seriously, who doesn’t like potatoes?). In today’s Taco Bell-esque recipe, they are the star of the show.
Sun-Dried Tomato Pasta With Beans & Broccoli Rabe
I’ve probably mentioned plenty of times on this very blog how much I love sun-dried tomatoes. Just recently, I even posted a recipe for a sun-dried tomato muglet. Unlike that recipe, this one came right off the top of my head–but I enjoyed it so …