Quick Vegan Zucchini Pizza Bites

Quick Vegan Zucchini Pizza Bites

If you ever have occasions when you’re in the mood for pizza, but don’t want to go whole hog on a bulky, carby crust, you’re going to love this recipe. It’s as easy as slicing a zucchini and seasoning it, can be made in less 

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Comforting and Vegan Baked Cauliflower and Cheeze

Comforting and Vegan Baked Cauliflower and Cheeze

Mac and cheese comes in all shapes and sizes: from Kraft to Amy’s, dairy-free to gluten-free, there seems to be a lot of options out there for all kinds of dietary restrictions.

Simple & Healthy Balsamic Zucchini Boats

Simple & Healthy Balsamic Zucchini Boats

Come wintertime, hearty meals are probably at the forefront of everyone’s minds–foodwise, anyway. And for good reason; like, it’s freaking cold outside. We want something to warm our insides that tastes comforting and filling.

Fantastic Veganized Cream of Broccoli Soup

Fantastic Veganized Cream of Broccoli Soup

There’s truly nothing like a nice, warm cup of soup on a chilly winter day. Sometimes you’re in the mood for something more of a broth, like minestrone or vegetable medley. A lot of these can be easily found canned in the grocery store (such 

Zucchini Bay Biscuits

Zucchini Bay Biscuits

Ever been to Red Lobster? Let’s be honest, it’s pretty disappointing–especially if you’re a vegan. I have some pretty faded memories of it. But the one time I probably went there in the past five years, I likely only got the “vegan special” as I 

Spicy Vegan Chik’n and Peppers

Spicy Vegan Chik’n and Peppers

During my childhood as a not-vegan, chicken and peppers was a staple dinner that my mom cooked for us all the time. It was spicy, savory and protein-packed. Unfortunately when I went vegan in 2013, I could no longer partake of it.