Recent Posts

5 Great Implements For Your Vegan Kitchen

5 Great Implements For Your Vegan Kitchen

Many of the things on this list are not what I would call “necessities,” but I would say are still good to have in a vegan kitchen. I have all 5 in my kitchen and use them relatively often, and so I would recommend having 

Simple 3 Ingredient Everything Bagel Bread

Simple 3 Ingredient Everything Bagel Bread

Perhaps you remember a little while back when I posted my recipe for 2 Ingredient Dough. Luckily it’s good for making more than just pizza dough and bagels, because today we’re making a simple and delicious everything bagel bread.

How To Make Lemon Garlic Pasta With Vegan Ricotta

How To Make Lemon Garlic Pasta With Vegan Ricotta

Pasta is such a delicious, easy and nourishing meal, and this recipe is no different. I love to try all types of pasta recipes, be them creamy and luscious, saucy and fresh, or anything in between.

5 Things To Know When Going Vegan

5 Things To Know When Going Vegan

Within this website, I do my very best to not only provide great, easy vegan recipes, but also to give advice to new and aspiring herbivores. I’ve learned a lot in my almost 12 years as a vegan. I’ve also failed sometimes, and I need 

The Veganuary Challenge – Sample Meal Plan For January 2025

The Veganuary Challenge – Sample Meal Plan For January 2025

I do realize we’re already halfway through the month, but I still wanted to make a Veganuary-themed post because I feel it’s important. The concept of Veganuary is important not just for January but for year-round: the idea of giving veganism a test run to 

Vegan What I Eat In a Day: Doing 75 Medium

Vegan What I Eat In a Day: Doing 75 Medium

Welcome back to my site! I apologize for the break in posts, but things have been going on in my personal life that have prevented me from making as much content as I’d like. Any support through this time that any of you have given,