What I Ate Wednesday #1
Back in the days of my old food blog (circa 2014 I think?) WIAW posts used to be some of my favorite posts to make. So I thought I’d get back into the swing of it every now and then on this blog! Not only …
During my childhood as a not-vegan, chicken and peppers was a staple dinner that my mom cooked for us all the time. It was spicy, savory and protein-packed. Unfortunately when I went vegan in 2013, I could no longer partake of it.
Buffalo cauliflower is a staple in my house, and with good reason.